© Content formatted
2001, Marty Martindale,
Largo FL
Food Site of
the day’s
Previously-Featured Food Sites
Since 2001
Self-search: "Control F" insert word
COOKBOOKS WE LOVE: Find many types in many categories.
PLANET VEGGIE is a full site including articles. Maybe you wish
to register as a vegetarian.
OLD TIME CANDY: There’s Swedish Fish, Oh Henry, Mason Crows,
It’s a Girl/It’s a Boy Bubble gum cigars, Licorice Whips and more.
Burt Wolf again shares his wisdom on WHAT WE EAT. This is
from the Public Television Series about how Christopher Columbus
changed our eating habits.
Pigs’ Trotters, Gilthead, Oysters of Tarraco -- all found in
ROMAN HISTORY.
Here’s many recipes submitted by private citizens re:
NEW ORLEANS EATIN'.
CREATIVE COOKING EXPO -- An Epicurean Celebration of Fine Food,
Wine and Spirits.
HOLIDAY FOOD SHOPPING ABROAD Be refreshed about which
Country is famed for what foods.
Kate Heyhoe and her Global Gourmet Kitchen discusses
YING-YANG FOODS.
CURRY POWDER CENTRAL, Find its Indian history, effects,
benefits and scientific research.
This is a site for GREEN PEOPLE: Farmers Markets, Food coops
and organic foods.
This is the site of two cocktail connoisseurs, ARDENT SPIRITS.
Warrior Tours presents CHINESE CUISINE and a look at the
eight cuisines of this vast country.
SANDWICH CENTRAL is a sandwich database with a rating
system and some fantastic names.
Find SAUSAGE recipes, links, resources, also search their
UK sausage engine.
MAIN STREET MUSEUM celebrates small towns in mid
America and their key ingredients they produce.
Learn about BISON MEAT. Under “Use of Product” note how
Native Americans used various parts of a bison skeleton.
GASTROPODA is stories by Regina Schrambling, from
“The Fine Art of Ribs” to “Give Me that Old-Time Kitchen."
The history of a country lives on in its food.” This site's
MIDDLE EASTERN RECIPES. Learn some popular food
combinations for the future.
SWEET GRASS DAIRY FARM, in Thomasville, Georgia, is where
cows and goats are very much loved.
"The largest selection of Chopsticks in the world" EVERYTHING
CHOPSTIX.
ERAS OF ELEGANCE: From Ancient to Edwardian, Medieval
to Victorian.
The Brake Bros. share their FISH RECIPES. Find Monkfish,
Herring, Cod and Plaice plus the usual.
It makes sense the UNIVERSITY OF NEVADA LAS VEGAS
has a large culinary program and an outstanding website.
ROAD FOOD simply picks out some highways then tells
the best place to eat.
FOOD STYLISTS create some beautiful food photography,
This is a good stop for Indian food: CURRIES AND MORE.
CAFE MAGAZINE’s Archives, features, news and reviews.
THAI FOOD Is light and uses fresh foods. Most recipes come
together quickly.
From his Presidential Library in Abilene, Kansas, read about
EISENHOWER IN THE KITCHEN.
EDIBLE SCHOOL YARD: Could you and your friends start one in
Your community.
EAT TURKEY - Search their database of recipes,more
than 1,500 of them.
HOLLY EATS All over the world, and tells you about Great,
cheap food.
From RESTAURANT AND INSTITUTIONS: Magazine, find
recipes: Try Green Tomato Jam, Spinach Rice Pilaf, Tuna Tataki,
Sticky Hoisin Ribs, Vegetable Tamale Pie, more.
HEIRLOOM SEEDS - Find helpful information and specifics on
vegetables, flower and Herb seeds.
FINAGLE A BAGEL Comes up with some exciting bagel ideas.
FOOD FROM THE BBC: Read up on festivals, recipes and
preserving.
The FOOD HISTORY TIMELINE is a goldmine of individual
food studies.
JAPANESE FOOD. Learn more about Japanese customs, crafts
and food preparation.
The simplicity of TEAS OF THE WORLD. See also tea accessories,
Specialty Sets and Adventure Tea.
The SUSTAINABLE FOOD PROGRAMS -- Think possibilities,
then Start one in your own area.
Enjoy CHART HOUSE'S Fish Philosophy, Fish Tales
This is a very interactive site even the kids will enjoy it.
COOKIN' WITH MESQUITE -- Mesquite Meal, Mesquite Pods and
Chiltepin Peppers from Minnesota.
SPICE HISTORY, plus a Spice Library, Recipe Center, Definitions
and a Glossary.
2304 recipes, in 67 categories, for your CROCK POT .
From the Friends of London Elite, here's a visual tour of
LONDON'S BEST PUBS & BARS.
Tips for buying wine online: PRIME WINES. Search wines by color,
taste, region and price.
MOTHER EARTH NEWS for articles on barbecues, slaw, chocolate
and a Flouring Inferno.
UNCLE PHAEDRUS is a food Consulting Detective and f
finder of lost recipes.
LOTSA SPICES. This is the Epicentre Encyclopedia of Spices.
From Ajowan to Zedoary, Amchur to Vanilla.
This is vintage 25-YEAR-OLD FOODS. See Weight Watcher’s
recipe cards from 1974.
FOODS OF SINGAPORE, also Food news, events, organizations,
This is Dave Lenweaver’s site,FOODWEB. Find everything from
recipes and conversions,to the Wine Maven.
CHEF SHOP, is not just a chance to shop.
PURPLE FEET MAGAZINE the World of Sake. Also, sake and
foods plus a Sake Glossary.
The I EAT SITE is the kind of site which is always handy.
Feijoada and Caipirinhas to Churrasco. Here’s how to make
your own BRAZILIAN FOODS.
FLORIDA SEAFOOD, fresh from the boat or farm-raised.
Choose ways to cook and how to cook it.
GREEK RECIPES,the usuals plus the less usual – Horta,
Tzatziki, Gado Gado.
a UK and Ireland site: THE FOODY, a magazine with recipes.
Recipes from TONY CASILLO'S Family Cookbook.
All about SOY BEANS from the Iowa Soybean Promotion Board.
Why is FISH SAUCE so important to the Asian culture?
From the United Kingdom: RECIPES FROM WALES. Learn more
about Welch Cawl, Laver Bread,Losin Du and Bara Brith.
Pickles are fascinating and complex. Here’s some PICKLE HISTORY.
Trace it from 2030 BC.
Heading to the southeast soon? Here’s some RESTAURANT
REVIEWS.
ITALIAN FOOD, also interesting pasta Shapes pictured
and identified.
America’s favorite farmers market PIKE PLACE MARKET .
Coming soon: A review of Braiden Rex-Johnson’s Latest
PIKE PLACE MARKET COOKBOOK.
We are all reminded about LYCOPENE frequently.
The World Culinary Institute presents MEET THE MASTERS:
Examine their extensive website search.
CALORIE KING is a food handy site for just about everyone.
The Food Network’s MING TSAI also has his own website.
Chocolate in depth, Chicago’s Field Museum’s CHOCOLATE
EXHIBITION, the ecology, economics and allure of this a
ancient food.
Drop in on the photo gallery displayed at the TOKYO
FOOD PAGE.
This is an information-rich site dealing with BEER & HEALTH,
its news, history and shelf life,
Most BBQs mean beans and BUSH BAKED BEANS presents recipes
and family info..
The BIG GREEN EGG cooker website is rich with information, tips
and savory recipes.
Some sites are just worth repeating: CLIFFORD A. WRIGHT,
an expert on Mediterranean food.
Dishes made in movies? This site recounts many favorites:
CINEMA & CO. RECIPES.
It’s summer time and NEW ENGLAND FOODS are awaiting
your regional pleasure.
Wine pairing and traditional FROMAGES Are on tap, also the
Cheese Liberary.
IN MAMA'S KITCHEN find recipes from practically everywhere,
also their "Food is Art" section. T
The Smithsonian Institution’s exhibition entitled Key
Ingredients: AMERICA BY FOOD is worth a visit.
School’s out! Interest the kids in KIDS GARDENING.
Refresh your knowledge on EATING IN DENMARK. Look over
their menu, wine list and find recipes.
Use the HAPPY COW GLOBAL GUIDE To find vegetarian restaurants
around the world.
A marvelous collection of over a hundred PEPPER FOOLS SALSAS
& CHUTNEYS.
Get acquainted with the COOKBOOK COLLECTORS EXCHANGE.
They call this site your Radio Home for Food, Fun and Friends
from THE RADIO KITCHEN.
WHEAT FOODS COUNCIL: Here’s reliable information on
better health.
INTO WINE is a pronunciation guide and a breakdown as to
best years.
CHEF ROBIN KLEIN for DuBreton Natural Park
The University of Pennsylvania presents, from the Aresty Collection of
Rare Books, HOUSEHOLD WORDS.
This bookmarkable website, APPLIANCE FOUR-ONE-ONE, Brings
you about all you need to get along with with all your appliances.
This is an extremely handy Fat & Calorie CALCULATOR,
prepared for you by FoodNetwork.
Curious ROMAN DISHES Is a collection of recipes with a
useful glossary.
It’s that time of year again, FARMER'S MARKETS Are more popular
than ever.
EPIC ROOTS MACHE: This salad green also Braises and sautés
well. Recipes here too.
This is a highly informative site on DINING IN KOREA.
Do you like to wander food markets in other countries? See
WORLDLY GROCERIES.
This is a virtual catalog of DESIGNER CHEF CLOTHING.
The Czerw family presents their Philadelphia CZERWS KIELBASA.
Find great, near-recipes for your favorite restaurant dishes at
COPYCAT RECIPES.
Here’s USEFUL FOOD TIPS: apples to whipped cream,
gravy to crème fraiche,
There’s lots to know about THAILAND COCONUT: copra
meal, moulded coconut sugar, Coconut milk vs. cream and more.
Ever worked much with PARCHMENT PAPER? Includes
shockwave Kitchen Tour and recipes.
INDIAN CUISINE. Everything from party planning, weights & measures,
Plenty of recipes,
Welcome to the POTTED MEAT MUSEUM. There’s a whole world of
potted meat out there.
It’s GARDENING TIME and time for the Seeds of Change.Certified
organic people, bringing lots useful information.
Visit the BLUE CRAB archives. Cooking information, festivals
and the crab news.
News from GOURMANIA and Norene Gilletz,Canada’s leading author of
Kosher cookbooks.
VEGETARIAN RECIPES, From Healthwell. Sometimes it simply means
cooking a little piece of meat, if you’re not vegetarian,
The PECAN COMPANY, “A Texas Tradition Since 1888”
brings us fundraising tips, history and recipes.
Look into joining the RUSH HOUR COOK CLUB. Learn Noel’s
tips on planning and shopping.
ESCOFFIER ON LINE -- Get a good understanding on what
he stood for and how his followers support food professionals.
Do you like to study BEAUTIFUL MENUS? This is a big one
from XV Beacon in Boston.
The FOOD HISTORY NEWS site Is a rich source for
food reference material.
Here’s the 10-course, first-class TITANIC MENU, with a different
wine served for each course.
Such a bouquet of festival offerings, only from the “Big Easy’s”
NEW ORLEANS JAZZ FEST!
Look over The Ruminations of Daniel Rogov As he waxes wide on
WINE & FOOD PAIRINGS.
Glimpse the world of BOARDWALK BRITTLE and its various types.
All fish and seafood are easy to cook. This is a very complete
site about KEY WEST SEAFOOD,
Food is big business. Read all about it in the GOURMET NEWS.
Headline stories and feedback.
FOOD ROUTES Find good food at its freshest, Where it grows.
Click the map and zoom in!
Find the rice world at RICE GOURMET. Cookbooks, rice equipment,
culinary journeys and the site: Indian Foods Co.
PROFESSOR SCIENCE, Professor Robert L. Wolke, columnist at
the Washington Post. and join in on: What Einstein told his cook,
also several interesting food articles, too.
COOK ITALY , Learn first-hand the itinerary for their 8-day
cooking excursion.
From loquats, to mayhaws, to juneberries and many, many more,
Great fruit links, at MARK'S FRUIT CROPS
Old time Yankee shopping at the VERMONT COUNTRY STORE,
find chowders, syrups, soups, mixes, candy, jams and condiments.
Heralded as the New ENCYCLOPEDIA OF COOKING ESOTERICA,
here you’ll find ome very, very Unusual food words and their
surprising connections, all in fun.
Shop the AMISH PANTRY for jams, spreads, butters, many things
pickled and salad dressings.
M & M's, the “jelly beans of spring.” Find recipes for cookies & cakes.
EUPHEMIA HAYE RESTAURANT, of Longboat Key, Florida presents
Chef Raymond’s Tailgate Recipes.
Clemson University brings info on SAFE FOOD STORAGE TIMES.
Look in on FLAVORS OF THE ISLANDS. Find recipes, chefs,
seafood tips from the Virgin Islands, both American and British.
This site is named HAIR OF THE FERRET, hot sauce heaven
with recipes for many savory dishes.
Search the food categories in SUNSET MAGAZINE. Then enter
a food you want to use, and find out what comes up.
Here’s a step-by-step BUTTER MAKING STORY. Also,
learn about egg butter.
Read top food stories from FOOD INGREDIENTS FIRST.
Health and Nutrition news from Around the world.
This site from the UK is all about FRUGAL RECIPES FROM
WARTIME BRITAIN.
FOODS OF NIGERIA describes their methods for preparing
foods with very unusual names.
THAILAND'S “Titbits,” Dips, Salad Dressings, Curries and
Single Dish Meals. Learn Thai touches to your own dishes!
Nominated for a 2003 IACP Award: Crescent Dragonwagon’s new
PASSIONATE VEGETARIAN cookbook, Also some very insightful
food ESSAYS.
Some actual recipes from RECIPES FROM WORLD WAR I. Find
Army Goulash, Bullets in a Pot, Doughboy Cabbage Soup, Goldfish
Loaf, Pum Frits and more! (Note: some in the collection are difficult
to read.)
THE SWEET LURE OF CHOCOLATE A story by Jim Spadaccini,
photos by Amy Snyder. Find out many things about ancient chocolate.
THE CURRY GUIDENET “Cooking is an art, which originates from
the heart,” they say. Use the drop-down menu from “Select a Recipe.”
This is a beautiful site: ALL THINGS SICILIAN -- numerous pasta,
soup recipes and a scrumptious Mascarpone Cheesecake.
Kinda-like Food Monopoly, plan a dinner with friends over this
board game...play CONVIVIUM.
Word today from the BLACK MOON -- Japanese foods, teapots,
rice molds and pickle presses.
Take on the IRISH CULTURE for the day.
It’s a great time of year for Outdoor festivals, especially
FOOD FESTIVALS.
BEER COOKS: “Because beer is food: in cooking, at the table and
By the glass.”
Here’s a comic series about cooks and cooking. It’s GUS COOKS,
also meet the cartoonists.
This beautiful site is a BOUQUET OF FRUITS Complete with
pictures, the bouquet’s seasonal.
Welcome to Michie’s EXOTIC SODA SITE. Check for Foco Coconut
Juice from Thailand.
This site, SPICES, ETC. contains more than spice! Find mills,
blends, dried veggies and mushrooms, sauces, tips and info on
storing.
Find recipes for armadillo, deer, dove, raccoon, squirrel, turtle,
even snakemeat at BACKWOODS FOOD site.
COOK IT QUICK! A great site compliments of University of
Nebraska Cooperative Cooperative Extension people.
KAYRO SYRUP: Its history, Recipe ideas, and Other tips for
putting this corn syrup in your life.
Find Red Chile, Chipolte and Green chile powders, Plus cookbooks
and gift ideas at COOKING WITH FIRE.
Interesting site. Hit it for ROAD FOOD! Restaurant reviews, foodie forums
And more.
The WORLD PANTRY for recipes for Appetizers, Side Dishes, Entrees,
Desserts and Soups.
CALIFORNIA DRIED PLUMS -- Find recipes, nutrition information
And a kids’ Corner.
WINE DOT COM: Reviews the top 100 wines of 2002, Discusses
countries of origin and types.
Assyrtiko, Chaource, Garbure,Halbtrocken, Saba Sauce,Vidal
Blanc and Wolffish defined at James Beard Organization’s
EAT THESE WORDS.
Recipes from the Land of Enchantment: COCINAS DE NEW MEXICO.
Vsit the TOASTER MUSEUM,for in-depth study on early toasters.
The process was referred to the process as “Scorching the bread
to preserve it.
Meet HUNGRY MONSTER for restaurants, menus, recipes
from 66 cuisines, reviews, dining guide, glossary, food facts,
food jokes.
Great news from the SEA BEAR SMOKEHOUSE, the legendary
flavors of the Pacific Northwest.
From the UK comes very helpful information on TERIYAKI and Mirin
cooking wine.
Mysterious and delicious INDIAN COOKING, kiddies corner and
info on condiments.
See CALIFORNIA FOOD AND WINE MAGAZINE -- the latest
news, interviews, reviews, menus plus import/export info.
Read about foodways of the ANCIENT EGYPTIANS, how bread
figured so prominently.
“Because Life is Too Short for But the Best Chocolate!” It’s the news
from CHOCOPHILE.
Find more ways to judge, evaluate, locate and contemplate candy, consult
CANDY CRITIC.
This site’s called COOKING MEDIA or “Food with ‘tude." Find websites
for TV chefs and Cookbook authors.
Food Professionals and the Food industry. Learn more about
the CHINESE NEW YEAR, CHINATOWNS and the latest with
Martin Yan.
LEWIS & CLARK'S DIET -- What did they eat? Find recipes,
even lesson plans re: their grub.
The FOLKS AT STONYFIELD FARM: They have issues: Lid Topics,
Ask our Nutritionist, Strong Women and Fun & Games.
"SO, YOU WANNA BE" DOT.COM, a chance to fake being a
wine expert, a cook Chinese, a Scotch expert, or make your
own beer, plus more!
The WORLD PANTRY for fascinating recipes like a Dutch Bunny,
Cinnabar Mole or Tandoori Quesadillas?
WEIRD RECIPES from Recipe Source's miscellaneous pages.
FAST FOOD FEVER. You're in the driver's seat with this one.
Really a pop culture item! DOUBLE SALUTE!!
Giimpse the latest BEVERAGE DAILY,lots of news concerning
the liquids we drink.
The new encyclopedia of ESOTERIC COOKING is clever, quirky
and plain interesting.
NATIONAL PUBLIC RADIO (NPR's) "All Things Considered" shares
some in-demand wanted.
ASIAN COOKING is hot! Here's recipes from 22 different
Asian Countries.
AIRLINE MEALS. Here's reviews and pictures on something
which seems so-o-o important when we're bored.
Super Tuscan, do you drink it or chew it? Consult:
WORD SPY ON SUPER TUSCAN.
This site needs to be named ROOT BEER,101.
What's an EMU? Can you eat one? Here's recipes, cuts and
cooking methods.
THE SURREAL GOURMET, and some of his brilliant articles.
Take a culinary tour? Study up with the help of SAVORY
SOJOURNS.
A virtual BOUQUET OF FRUIT, seasons' fruits, facts on each
and good photography.
FLORIDA GRAPE GROWERS give you recipes, wine-making
info and a map of their wineries and "You Pick" info.
The CENTRAL BEAN COMPANY for recipes, cooking tips,
nutrition and history.
CHEF JOHN FOLSE, "Taking the taste of Louisiana worldwide."
Take in the OLIVE PIT, wine olives, creative martinis, olive recipes
Exciting cuisine, the SANTA FE SCHOOL OF COOKING is at the
heart of the relatively undiscovered U.S southwest.
The daily food news from FOOD AND DRINK-EUROPE, you might
want to bookmark this one.
Find HOME TOWN FAVORITES -- old tyme packaged products
and recipes made with them.
APPLES-- pictures, history, most all of the apple scene.
Ready to concentrate on good nutrition? Here's some basics:
FRESH STARTS
Many more recipes for compliments of ICHEF
Perfect pairings every time. Wine advice from EAT, DRINK &
DINE.
A beautiful, spicy site from the folks at DUCROS interactive kitchen.
Tired of delicious home cooking? Brush-up on the evils of FAST FOOD.
CYBERCAFES, click a country and find worldwide locations.
Check into the The great CHEESES OF NEW ENGLAND.
Had a tough year? Throw a New Year's EFFIGY PARTY.
Read up on CHINESE NEW YEAR.
Get a new bread machine? Find eight pages of BREAD MACHINE
RECIPES.
Find festive breakfasts and brunch recipes at
BED & BREAKFAST HOSTS online.
Rich and wonderful recipes for HOLIDAY TREATS from the UK.
The CEO's Christmas countdown. It's GET FOOD ORGANIZED WEEK.
THE RECIPE ZAAR -- tabbed the World's Smartest Cookbook
It's that COOKIE TIME of year, cookie exchanges, cookie giving,
cookie munching.
Anne Willlan's fine cuisine from LaVARENNE AT BURGUNDY, FRANCE,
brings you continental recipes.
Greetings from a